Cuisine

Meals

Mealtimes are pleasurable experiences at Sediba where our chefs create mouth-watering masterpieces for our guests enjoyment.

Three meals are served daily complemented by high tea before the afternoon


Meals can be served at various locations such as on the lodge’s main decks, one of the spectacular and traditional boma’s or in the dining rooms inside. On special request private candle lit dinners in the guest’s suites or on the terrace can also be arranged.

Wine Cellar

Guests are free to browse through our vintage wine cellar or ask one of our chefs to recommend a wine to compliment their meal
 

Both lodges boast well stocked bars with a wide range of local and international drinks, if desired complimented by a cigar from our fine selection.
 

Virtual Tour

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